It Rains Fishes
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Address: Kaya J.N.E. Craane 24
Phone: 717-8780 or WhatsApp 787-6271
Open: Mon – Fri 11 am – 10 pm, Sat 5 pm – 10 pm
Serving: Lunch and Dinner
| Lunch | |
|---|---|
| Daily Lunch special | $ 12.50 |
| Grilled ham/cheese sandwich | $ 4.50 |
| Grilled ham/cheese/tomato sandwich | $ 4.75 |
| Grilled ham/cheese/egg sandwich | $ 5.50 |
| Grilled Ham/Cheese/Egg/Tomato/Onion/Jalapeño Sandwich | $ 6.50 |
| Creamy fish soup | $ 9.50 |
| Ceasar salad original | $ 11.50 |
| Caesar Salad with Marinated Chicken | $ 14.50 |
| Caesar Salad with Fresh Fish | $ 17.50 |
| Caesar Salad with Shrimp | $ 21.75 |
| Shrimp salad (french fries) | $ 21.75 |
| Chicken sandwich | $ 9.50 |
| Smoked Salmon sandwich | $ 14.50 |
| Uitsmijter – 3 eggs sunny side up with ham and cheese | $ 12.50 |
| Beef Carpaccio sandwich | $ 12.50 |
| Beef Carpaccio salad | $ 19.50 |
| Mexican Fish Burger (french fries) | $ 16.50 |
| Beef Burger with egg and cheese (french fries) | $ 14.50 |
| Chicken Quesadilla (french fries) | $ 14.75 |
| Fish Quesadilla (french fries) | $ 16.75 |
| Fish and Shrimp wrap | $ 19.75 |
| Catch of the Day (french fries) | $ 20.50 |
| Traditional fish and chips (french fries) | $ 19.50 |
Dinner
Full 3-course menu: $37.50
However, guests can also choose 1 or 2 courses.
For some of the dishes below, there is a surcharge of $5.50 (appetizer/desserts) or $8.50 (main course) and these are marked with an asterisk (*)
Only Appetizer $12.50
Only Main Course $24.50
Only Dessert $10.50
| Appetizers | |
|---|---|
| Fishes Seafood Bisque | Beef Carpaccio with Truffle |
| Sesame seared Tuna | Tuna Sashimi |
| Fresh Fish Ceviche | Bruschetta with spicy Octopus (*) |
| Oysters | Tempura Shrimp Salad |
| Caesar Salad with Fish and Shrimps | Rolled Lasagna with Spinach |
| Main Course | |
|---|---|
| Catch Of The Day With fresh fish and a special chef’s sauce | Seared Tuna Fresh tuna with soya wasabi sauce |
| Caribbean Fish Platter Trio of Caribbean fish with tropical salsa | Caribbean Fish Platter + Shrimp (*) Add 2 large shrimps (head and tail) |
| Caribbean Fish Platter + Octopus (*) Add 2 large shrimps (head and tail) | Fresh Tuna Platter Fresh tuna prepared in three different ways |
| Shrimp Platter (*) Head, tail and unpeeled, with cilantro mayonnaise | Seafood Pasta With a creamy dill and fennel sauce |
| Fresh Salmon Salmon with black risotto | Red Snapper (*) Grilled whole red snapper |
| Grilled Beef Tenderloin (*) A 220 grams tenderloin with sherry sauce | Rolled Lasagna Lasagna filled with spinach, feta cheese, goat cheese and tomato sauce |
| Mixed Salad Salad with grilled vegetables, goat cheese, boiled egg, mixed nuts and a passion fruit dressing |
SPECIAL KIDS MENU: MAIN COURSE AND 2 SCOOPS OF ICE CREAM: $14.50