Ingrediënts (@ Buddy Dive Resort)
Posted On
Address: Kaya Gobernador N. Debrot 85
Phone: 717-1684
Open: Thu – Mon, 6:00 – 10:00 PM
Serving: Dinner
| Bar Food | Prices |
|---|---|
| Bread & Dip Bread, olive oil, butter | $ 5.00 |
| Oysters Oyster per piece | $ 5.00 |
| Calamari Fried breaded calamari, aïoli | $ 11.00 |
| Boquerones Fritos Local sardines, yuzu mayonaisse | $ 12.50 |
| Ibérico Jambón Bellota Pata Negra True Spanish delicacy, acorn fed, cured 24 months | $ 16.50 |
| Starters | Prices |
|---|---|
| Burrata Creamy mozzarella, fresh basil, citrus fruit, tomatoes, balsamic glaze | $ 15.50 |
| Dazzling Duck Duck confit, duck rillette, orange, figs | $ 15.50 |
| Gin & Tonic Pickled Salmon Marinated salmon, goat cheese panna cotta, cucumber, pistachio | $ 15.50 |
| Blue Marlin Carpaccio Lightly smoked, black garlic creme, antiboise | $ 15.50 |
| Wicked Tuna Tortilla, fresh local bonito, white truffle oil, ponzu aïoli | $ 15.50 |
| Steak Tartare Prepare Raw seasoned steak, Parmesan, egg yol | $ 15.50 |
| Entremets | Prices |
|---|---|
| Parmesan Truffle Pasta Tagliatelle, Parmesan, truffle, brandy | $ 16.50 |
| Foie Gras Sautéed foie gras, risotto, mango chutney | $ 16.50 |
| Ravioli Game, sage butter, Parmesan | $ 16.50 |
| Scallops Bacon crumble, Parmesan, apple, yuzu mayonnaise | $ 16.50 |
| Main Courses | Prices |
|---|---|
| Red Snapper Sauce of ponzu, fregola, sun-dried tomatoes | $ 27.50 |
| Tiger Prawns Mango salsa, aïoli, broccoli | $ 27.50 |
| Catch of the Day Please ask your waiter for our daily special | $ 27.50 |
| Sea Salt Crusted “Dorade” Salmoriglio, aglio e olio, cherry tomatoes One Dorade serves 2 people | $ 32.50 p.p. |
| Spring Chicken Truffle marinated, légumes verts | $ 27.50 |
| Steak Tartare Prepare Capers, cornichons, egg yolk, salad | $ 26.00 |
| Entrecôte Jus de veau, bone marrow, roasted zucchini | $ 27.50 |
| Fillet Mignon Crépinette, duxelles, Brussels sprouts | $ 32.50 |
| Canard à l’Orange Duck breast, orange sauce, pommes duchesse | $ 27.50 |
| Garniture | Prices |
|---|---|
| Bread & Dip Bread, olive oil, butter | $ 5.00 |
| Frites French fries, homemade mayonnaise | $ 5.00 |
| Salad-Vinaigrette | $ 6.50 |
| Légumes Verts Seasonal green vegetables | $ 6.50 |
| Pizzettas | Prices |
|---|---|
| Pizzetta Pata Negra Crème fraîche, Pata Negra, onions, arugula | $ 20.00 |
| Pizzetta Duck Confit Crème fraîche, duck confit, onion, arugula | $ 20.00 |
| Pizzetta Gamberetti Tomatoes, cheese, onion, olives, giant shrimps, pepper, homegrown basil | $ 20.00 |
| Pizzetta Goat Cheese Crème fraîche, goat cheese, onion, olives, honey, arugula | $ 20.00 |
| Pizzetta Carpaccio Tomatoes, cheese, thinly sliced Salentein beef, arugula, Parmesan, pesto-oil | $ 20.00 |
| Pizzetta Tartufello Tomatoes, cheese, truffle salsa, mushrooms, bacon, egg, homegrown basil | $ 20.00 |
| Pasta and Rice | Prices |
|---|---|
| Pasta Carbonara Truffle Penne, bacon, egg, Parmesan | $ 24.50 |
| Spicy Seafood Linguini Linguini, catch of the day, shrimps, tomato | $ 24.50 |
| Massaman Thai curry, potatoes, mushrooms, cilantro | $ 24.50 |
| Risotto Primavera Creamy risotto, green asparagus, baby bok choy, cherry tomatoes, poached egg, Parmesan | $ 24.50 |
| Desserts | Prices |
|---|---|
| Mojito Cheese Cake Lemon sorbet, sugar cane | $ 9.50 |
| Sgroppino Vodka, Limoncello, lemon sorbet | $ 9.50 |
| Eton Mess Meringue, red fruit, vanilla ice cream | $ 9.50 |
| Moelleux au Chocolat Chocolate cake, foam of raspberries | $ 9.50 |
| Cheese Platter Selection of five cheeses | $ 13.50 |